Horticultural Crops - Acknowledgements

The Best Management Practices project is funded by Agriculture and Agri-Food Canada through the Environmental Sustainability Initiative, managed by the Ontario Federation of Agriculture, and supported by the Ontario Ministry of Agriculture and Food.

Special thanks to all those who have contributed to this publication by lending their expertise and resources.

Contributing writers and editors:

Larry Bauslaugh;
Bradford and District Vegetable Growers' Association;
Paul Cermak;
David Epp;
Ron Evans - CEA Technologies;
John Fedorkow;
Maribeth Fitts, Leslie Huffman, Burke McNeill, Anne Verhallen - Plant Industry Branch, Ontario Ministry of Agriculture and Food (OMAFRA);
Frank Menich;
Christine Murray;
Debra Paskus;
Dr. R. W. Sheard;
Kate VanderZaag

Editorial Coordinator:

Cyndy DeGiusti - Continental PIR Communications

Graphic Designer:

Neglia Design Inc.

Photographs courtesy of:

Agriculture Canada, contributing writers, OMAFRA and Ontario Soil and Crop Improvement Association (OSCIA).

Best Management Practices Project Team Members:

Cecil Bradley - Ontario Federation of Agriculture;
Lisa Cruickshank, Adam Hayes, Keith Reid, Ted Taylor and Anne Verhallen - OMAFRA
Andrew Graham - OSCIA
Gary Nelson - Agriculture and Agri-Food Canada

Disclaimer

This publication reflects the opinions of the contributing writers and is based on information available as of the publication date. It may not reflect the programs and policies of the supporting agencies. References to particular products should not be regarded as an endorsement.

Horticultural Crop Production