HAZELNUTS
Other Common Names Include:
Cobnut, filbert nut
Latin Name: Corylus ssp
Plant Family: Betulaceae
Close Relatives: Members of the birch family
Uses and Markets: Culinary. At present, there are small local opportunities for selling fresh in-shell nuts, however, the need for other Canadian markets for both the in-shell and the kernel (processing) markets remains.
Production Life Cycle in Ontario
Perennial
Hardiness Zone
5
Special Notes
Cold tolerance is variety specific. Hybrid varieties are generally more cold tolerant. Areas that support apple and tender fruit orchards are suitable for hazelnut production.
Propagation method
From nursery stock.
Greenhouse Seeding/Propagation Dates
N/A.
Field Seeding Date:
N/A
Field Transplanting Dates
Early spring while young trees are still dormant.
In-row spacing
3-4 m (variety dependent).
Between row spacing
5-7 m (variety dependent).
Optimal Soil temperature at planting
>5°C
Fertility
No current Ontario fertility recommendations exist. Research and recommendations from outside Ontario do not necessarily apply to Ontario growing conditions. Nutrient recommendations from Oregon may be helpful. Click here for phosphorus and potassium application guidelines and for more information on specialty crop fertility.
Soil type
Well-drained, deep, fertile loam to sandy loam soils.
Soil pH
Prefers slight acidity, pH 6-7
Special requirements for growth habit
Typically every third row within a variety block is planted with pollinizer trees. Pruning after year 2 is required.
Optimal Temperature Range
Temperate climate.
Temperature sensitivity
Male catkins are frost sensitive.
Irrigation requirements
Irrigation beneficial under normal Ontario conditions, especially during the 3-4 years after planting.
Days to harvest
Begins in early September.
Specialized equipment
Nut harvesting machine.
Harvest
Harvest Scheduling
Multiple harvests, as ripe nuts fall off the trees.
Hand harvest or machine harvest
Machine harvest
Quality parameters/grades
No established grades in Canada, but there is a U.S. standard grade.
Additional Harvest Notes
Orchard floor should be as smooth and flat as possible to allow sweepers to efficiently collect the fallen nuts.
Post harvest
Special handling/curing
Nuts are de-husked, cleaned, washed, sanitized and dried to 5-8% moisture within 24 hours of harvest.
Storage Conditions
Relative humidity (RH): 60-65%
Temperature: <10˚C.
Air Exchange: N/A
Duration: Temperature dependent. Cooler temperatures increase storage life.
Specific pests observed on this crop in Ontario (observations based on limited experience with this crop)
Insects and Invertebrates: Bud mites, two-spotted spider mites, red mite, filbert aphid, leafhoppers, lecanium scale, San Jose scale, Japanese beetle, obliquebanded leafroller, fruitworms, tent caterpillars, gypsy moths
Diseases: Eastern filbert blight (Anisogramma anomola), bacterial blight (Xanthomonas pv. corylina)
Other: Birds (blue jays and crows), deer, raccoons, squirrels, mice and voles
Other Potential Pests: The following pests have not been observed on this crop in Ontario. However, they are either significant concerns for closely related plants in Ontario, or are reported on this crop in other production areas. This is not a comprehensive list of all potential pests. Not all of these pests will necessarily survive Ontario’s climate, but could potentially survive in a protected environment (e.g. greenhouse, storage facility).
Insects and Invertebrates: Filbertworm (Cydia latiferreana)*, brown marmorated stink bug*
Diseases:
*Indicates pests commonly mentioned as causing significant damage or economic loss to this crop in other regions.
Comments
To date the following pests have been the most significant in Ontario: eastern filbert blight, bud mites. Brown marmorated stink bug has caused significant damage to hazelnuts in New Jersey. For more information on pests of hazelnuts, refer to OMAFRA factsheet 12-009: Hazelnuts in Ontario – Pests.
This crop is in Crop Groups 14 and 14-11: Tree Nuts. . For more information on Crop Groups, refer to the Pest section. Always refer to product labels, and follow all directions specified on the label, before applying any pest control product. For more information, consult an OMAFRA specialist. For pest control products registered on this crop refer to OMAFRA Publication 360 – Guide to Fruit Production.A recommended ground cover for Heartnut trees is Dwarf perennial rye.
Cultivar research trials – The University of Guelph, at the Simcoe Research Station and Vineland Research Station (VRIC), is testing several dozen cultivars of hazelnuts to determine suitability for fresh market and confectionary markets, tolerance or resistance to Eastern Filbert Blight disease, which has prevented commercialization in Ontario previously, cold tolerance during winter, frost tolerance in spring, cross-pollination to maximize cropping, pest management program development.
Minor use registration – Agriculture and Agri-Food Canada at Harrow is conducting field trials to achieve minor use registration of herbicides for use on Hazelnuts in Canada. Field trials for minor use registration of insecticides, fungicides and biological pest control will be included in the future.
Hazelnut pest management – OMAFRA Crop Specialists. Surveys and timely site inspections at private hazelnut farms and hazelnut research sites are conducted to develop an effective pest management program for Ontario.
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- Eastern Chapter Society of Ontario Nut Growers. 2010. A nut growers’ manual.
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